
Discover
Our Story
At Alton Thai Cuisine, every meal is more than just food—it’s a heartfelt experience filled with love, tradition, and the vibrant flavours of Thailand. 🌟 Founded by Ms. Walisa, a passionate cook with a lifelong dream, our cosy home-based restaurant is where delicious food meets warm hospitality. 🏡❤️
Here’s how you can enjoy our dishes:
🍽️ Eat-In: Relax and enjoy your meal in our welcoming and cosy dining space, where you’ll feel right at home.
🥢 Set Lunch: Treat yourself to our specially curated lunch sets—perfect for a flavourful and satisfying midday break.
🥡 Takeaway: Bring the taste of Thailand to your home with our convenient takeaway options, perfect for any occasion.
Each dish is crafted with fresh ingredients and authentic Thai techniques, ensuring every bite is a celebration of flavour and care. 🌶️🥥
Come and join us at Alton Thai Cuisine—where every meal is made with heart, and you’re always part of the family. We can’t wait to welcome you! 💕
Regular Schedule:
We are typically closed every Tuesday, but we’ll be open on December 24 and December 31 for your holiday dining enjoyment.
We wish you a joyful holiday season and look forward to seeing you!

chef choise
Chef's Recommendation

Grilled premium tenderloin tossed with cucumber,carrot,tomato,coriander,shallots,onion in lime&chili dressed.

Prawns seasoned with lime juice tossed with carrot,tomato,coriander,onion&chili,and fish sauce.

Spicy mixed seafood (Squid,Mussel,Prawn) tossed with tomato,carrot,spring onion,coriander.

Green Curry with coconut milk bamboo shoot courgette&pepper,Sweet Basil leaves

Red Curry with coconut milk ,courgette,pepper,fine been ,sweet Basil leaves.

Creamy curry with coconut milk ,fine been ,Chili&Kaffir Lime leave.

Fiery spicy curry ,Cooked with spicy curry paste mix bamboo shoot ,Pepper ,Pepper corn,Fingerroot ,chili &sweet basil.

Mild Curry with coconut milk ,pineapple,pepper,tomato ,sweet Lychee,basil leave &chili.

Roasted Duck red curry with coconut milk ,pineapple,pepper,tomato,sweet Lychee,basil leave &chili

Stir fried with Garlic& Chili ,fine bamboo shoot ,Green &Red Pepper and Basil leaves.

Grilled Sirloin of beef marinated with coriander root,garlic&pepper,Served wtih special chili soy sauce.

Grilled Prawn served with spicy sour&sweet seafood sauce(garlic,soy sauce,chili,lime juice)

Roasted Marinated duck topped with tamarind sauce&Crispy Shallot

Likely Batter Fried prawns topped with tamarind sauce&Crispy shallot.

Deep fried marinated Sea Bass with garlic&Black pepper sauce.

Stir Fried Thai rice noodle with egg,bean sprout,carrot

Spicy Stir fried Thai rice noodle with garlic,green bean,green and red pepper,chili&pepper corn,basil leaves.
Our Menu
Tasty And Good Price
Starters
Thai Soup
Thai Spicy Salad
Thai Curry
Thai Stir Fried

1.Chicken Satay (Gai Satay)
Thai Style Barbequed chicken on sticks,Served with Peanut Sauce
2.Chicken Wings (Pig Gai Tod)
Deep fried marinated chicken wings,Served with sweet chili sauce.
3.Mu Ping
Barbequed Pork marinated in garlic,ground pepper&coriander root,oyster sauce and soy sauce.
4.Thai Spare ribs (Si-Krong Mu)
Stewed Pork Spare ribs with garlic,ginger,oyster sauce and soy sauce.
5.Prawns on Toast (Kanom Pang Na Kung)
Minced prawn and chicken mixed with garlic.pepper.coriander on toast with sesame seed and deep fried,Served with sweet chili sauce.

17.Tom Yam
Hot&Sour soup with mushroom.tomato.onion,lemongrass,galangal,lime leaves and chili
18.Tom Kah
Hot&sour soup with coconut milk,mushroom,tomato,onion,lemongrass,lime juice&galangal
19.Poh Taek
Hot&Sour seafood (Squid,Prawn,Sea bass) Soup flavored with mushroom,tomato,onion,lemongrass,sweet basil&lime juice.

20.Som Tum
Shred green papaya mixed with carrot,tomato,lime juice,tamarind sauce,fish sauce,chili,peanut
21.Laab Kai
Minced Chicken mixed with lime juice,Chili,Spring onion,Shallots,Coriander,Mint,roasted ground rice tossed
22.Yum Nuea
Grilled premium tenderloin tossed with cucumber,carrot,tomato,coriander,shallots,onion in lime&chili dressed.
23.Pla Kung
Prawns seasoned with lime juice tossed with carrot,tomato,coriander,onion&chili,and fish sauce.
24.Yum Ta-lay
Spicy mixed seafood (Squid,Mussel,Prawn) tossed with tomato,carrot,spring onion,coriander.

25.Green Curry (Gaeng Keow)
Green Curry with coconut milk bamboo shoot courgette&pepper,Sweet Basil leaves
26.Red Curry (Gaeng Daeng)
Red Curry with coconut milk ,courgette,pepper,fine been ,sweet Basil leaves.
27.Panaeng Curry (Gaeng Panaeng)
Creamy curry with coconut milk ,fine been ,Chili&Kaffir Lime leave.
28.Jungle Curry (Gaeng Pa)
Fiery spicy curry ,Cooked with spicy curry paste mix bamboo shoot ,Pepper ,Pepper corn,Fingerroot ,chili &sweet basil.
29.Massaman Curry (Gaeng Massaman)
Mild Curry with coconut milk ,pineapple,pepper,tomato ,sweet Lychee,basil leave &chili.

31.Oyster Sauce Stir Fried (Pad Nam Man Hoi)
Stir fried Broccoli ,Carrot ,Mushroom ,Onion with oyster sauce ,gailic ,soy sauce.
32.Garlic&Black pepper Stir Fried (Pad Kratium Prik Thai)
Stir fried with ground garlic and black pepper sauce,Dress with steam broccoli.
33.Sweet & Sour Sauce Stir Fried (Pad Priew Wan)
Stir fried Sweet &Sour with pineapple ,onion ,carrot ,tomato& spring onion
34.Ginger Stir fried (pad Khing)
Stir fried with fresh ginger ,onion ,pepper,mushroom.
35.Cachew Nut Stir Fried (Pad Med Mamuang )
Stir fried with onion ,pepper ,carrot and mushroom ,topped with cachew nut&deep dry chili.